Saturday, April 8, 2017

Salmon & rice

A really easy and tasty dish.

Place a layer of salmon fillets in a baking dish.
Mix equal measures of mayonnaise and tomato ketchup and spread over the salmon.
Bake at 380F for approx. 1/2 hour, until the salmon is cooked.

Serve with rice (or saute potatoes) and veg or salad.

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